Baru Seeds Flour 227g
Baru seeds are a rare food from the threatened Cerrado savanna in South America. Their nutritional content speaks for itself.
Baru Flour can be a nut-free substitute for almond flour in any recipe, and also perfect for:
- Shakes and smoothies
- Artisanal pasta
- Topping/sprinkle on yogurt and desserts
Ideal for vegan and low carb diets. Check out great recipes on our Instagram.
- MADE IN CANADA WITH IMPORTED INGREDIENTS